Baked Zucchini Chips Recipe (Gluten-free and Budget Friendly)

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This is a budget friendly gluten-free recipe!
(easy too!)

Baked Zucchini Chips Recipe

INGREDIENTS:

• Olive Oil
• 1 Zucchini thinly sliced (1/8 inch)
• 1 tsp salt

DIRECTIONS:

• Preheat oven to 200 degrees Farenheit
• Line Cookie sheet with parchment paper
• Slice Zucchini very thin and lightly coat with olive oil
• Bake for 2 hours, rotating cookie sheet after 1 hour
• After 1 hour and 30 minutes, check your zucchini every 10 minutes to avoid burning
• Remove from oven and place zucchini on cooling rack
• Serve warm or cool
• Store in airtight container