Cookie Dough Cheesecake
Here's what you will need:
* 1 package pre-made cookie dough *optional* extra for topping
* 3 8-oz packages of cream cheese, softened
* 1 cup granulated sugar
* 1 cup sour cream
* 1/2 tsp vanilla extract
* 3 eggs
Directions:
Preheat oven to 350°F/180°C. Press a package of pre-made cookie dough into a springform pan. In a bowl, mix the cream cheese and sugar until fluffy. Add sour cream and vanilla and mix. Add the eggs, one at a time, mixing thoroughly after each one. Pour into springform pan. *Optional* drop half teaspoonfuls of cookie dough on top of the cheesecake batter. Bake for one hour, cool completely, then refrigerate overnight.
**Not Gluten Free
No comments:
Post a Comment