Thursday, July 23, 2015

4 INGREDIENT GLUTEN FREE PEANUT BUTTER COOKIES

4 INGREDIENT GLUTEN FREE PEANUT BUTTER COOKIES
 
PREP TIME
COOK TIME
TOTAL TIME
 

Easy, delicious gluten free peanut butter cookies!
Author: 
Recipe type: Dessert
Cuisine: American
Serves: 18
INGREDIENTS
  • 1 egg
  • 1 cup peanut butter
  • 1 cup sugar
  • 1 tsp vanilla extract
INSTRUCTIONS
  1. Preheat oven to to 350 degrees.
  2. In a bowl combine all ingredients.
  3. Use a cookie scoop or spoon to drop 1" balls of dough onto greased cookie sheet.
  4. If desired add the classic peanut butter cookie cross hatch by pressing a fork sprayed with nonstick spray into the top of each cookie.
  5. Bake for 10-12 minutes.
  6. Cool on rack and enjoy!
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